Pork
By VicentaLakin
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Pork

1
Piggy Ridge
2
Cut half centimetre thick
3
Wet starch and an eggnog
4
I'll make a pot with 80 degrees
5
We'll make it out of gold
6
If it's hot, it'll blow on both sides
7
Two spoonfuls of sugar and three spoonfuls of vinegar with salt and a little soy sauce
8
When the pot's hot, the meat comes down and the juice goes down
9
Let's get it over with fast