It's burning

By VicentaLakin

It's burning
The most popular thing in the early days is that the fire burns both meat and all kinds of porridge, with a bowl of congee or tofu brain, and they're as intimate as coffee and partners. It's very easy to have a nice morning sleep and a nice breakfast

Recipe Recommendations

  • flour 500 grams
  • leek 70 grams
  • eggs of 4
  • vermicelli 40 grams
  • salt appropriate amount
  • MSG a little
  • pepper oil a little
  • soy sauce appropriate amount
  • salad oil appropriate amount

Steps for It's burning

  • Make It
    1
    Flour with appropriate water
  • Make It
    2
    It's made of chopsticks
  • Make It
    3
    And 20 minutes after the noodles
  • Make It
    4
    Scratch time to wash the herbs and cut them to the end
  • Make It
    5
    It's too cold to get past the end
  • Make It
    6
    Eggs spread with salt, and when they're cooked, they cut
  • Make It
    7
    Scorch, eggs, powder bars, saline, pepper oil
  • Make It
    8
    A little bit more
  • Make It
    9
    Finally, the salad oil mix is even to the material
  • Make It
    10
    It's a nice piece of face
  • Make It
    11
    And then we'll have the same size
  • Make It
    12
    Noodles are made of skin by flat-tanger
  • Make It
    13
    Put the material in, wrap it up like a bag
  • Make It
    14
    Keep it down
  • Make It
    15
    Put some thin oil in the bottom pot and put the pasta in
  • Make It
    16
    A little fire can be branded as double gold
  • It's burning Make Tips

    When frying, fry slowly throughout the process

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