cucumber omelet soup
By VicentaLakin
1. CUCUMBERS CONTAIN COMPONENTS SUCH AS SUGAR, LARVAE, AMINO ACID, VITAMIN A, VITAMIN B2, VITAMIN C, CALCIUM, PHOSPHORUS AND IRON。
Recipe Recommendations
- preserved eggs appropriate amount
- cucumber appropriate amount
- laojiang appropriate amount
- olive oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
Steps for cucumber omelet soup

1
Eggs wash, slice。
2
cucumber wash, go skin, slice. Old Ginger's clean。
3
The water is boiled, with olive oil, gingers and eggs for five minutes。
4
Join the cucumber and cook it for a minute。
5
Add salt, chickens, white peppers and fill the soup bowl。cucumber omelet soup Make Tips
You can also wrap preserved eggs in bean flour, fry them before making soup. Everyone feels that the soup made from preserved eggs is clearer and more delicious.