Porridge

By VicentaLakin

Porridge
Continue with the second item. There's no special purpose in making this porridge. It's just material. Porridge is usually matched with thin meat. For a lazy man, it's enough

Recipe Recommendations

  • Pinzhenke Wuchang Daohuaxiang porridge rice 30 grams
  • preserved eggs half a
  • qingshui appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Porridge
  • Make Porridge step 1
    2
    Take 30 grams
  • Make Porridge step 2
    3
    Wash it with fresh water
  • Make Porridge step 3
    4
    An egg
  • Make Porridge step 4
    5
    Go wash yourself
  • Make Porridge step 5
    6
    Cut the end
  • Make Porridge step 6
    7
    I'll pour the soaked rice into the water and half the egg
  • Make Porridge step 7
    8
    Put it in an electric stew, cook it for about an hour
  • Make Porridge step 8
    9
    Porridge
  • Make Porridge step 9
    10
    It's cold
  • Porridge Make Tips

    The Pinzhen Kexiang porridge rice has been broken and does not need to be cooked for too long to reach the point where the rice grains are soft and rotten.
    Don't dump the soaked water, you can cook porridge together to avoid loss of nutrition