Soy sauce tofu
By VicentaLakin
My Po loves to eat soy sauce, so she wants to introduce you。
Recipe Recommendations
- North tofu 1 kg
- onion ginger appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- water starch appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Soy sauce tofu
1
North tofu buys to wash into two mahjong-sized pieces。
2
It's hot oil in the pot, and it's soybean。
3
The fever is almost yellow and added to the old, raw, salt and proper water stew for 10 minutes。
4
In 10 minutes, water starch, chicken, garlic, onions will be added, and 30 seconds will be added to the plate。Soy sauce tofu Make Tips
Tofu is sweet and slightly cold in nature. It can nourish the spleen and stomach, clear heat and moisten dryness, facilitate urine, and relieve heat and poison. Rich in nutrients, it is known as "vegetable meat". Used to replenish deficiency, its protein digestibility is over 90%, which is higher than other soy products other than soy milk, so it is generally popular. In addition to being eaten directly or cooked, tofu can also be further made into tofu milk, which is most suitable for patients to eat with meals.