Chicken
By VicentaLakin
Chestnuts, also called chestnuts, are a health-care supplement. According to Chinese medicine, chestnuts are hot and have the effect of spleening their stomachs, replete their kidneys, strong and active bleeding and swollen bleeding. Chestnuts are rich in nutrients, including sugar, protein, fat, multiple vitamins and inorganic salt. Chestnuts have better control over hypertension, coronary heart disease and the hardening of arteries. Older persons often eat chestnuts, and it is beneficial to combat old age and to prolong their lives。
Recipe Recommendations
- Rural local cock 500G
- chestnut 300g
- salt appropriate amount
- laojiang appropriate amount
- white pepper appropriate amount
- cooking wine appropriate amount
- vegetable oil appropriate amount
- garlic appropriate amount
- Pi County Douban appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- white sugar appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- bone soup appropriate amount
- small ground sesame oil appropriate amount
- slightly spicy
- burn
- several hours
- simple
Steps for Chicken

1
After slaughtering the rural roosters, they were washed and half sliced。
2
It smells like salt, white pepper, chicken, ginger, wine for 15 minutes。
3
Chestnut cleanup。
4
Fry the oil, heat the garlic, make the smell。
5
Heated chestnuts are out 15 minutes later。
6
Put the chicken in the pan and flip。
7
We're going to join the soy sauce, vinegar and sugar。
8
Add a little bone soup and then a five-caramage。
9
Turn off the little fire for an hour。
10
Fire, chestnuts, 30 minutes。
11
Turn off the fire, add a little bit of smelting oil, and then mix it up to the table。
12
It's done。Chicken Make Tips
1. It is best to use rural local cocks to make this dish, so that the meat will be more fragrant and delicious.
2. If there is no bone soup, water can also be used instead.
3. Don't cook the chestnuts for too long, they will not taste good if they are cooked well.
2. If there is no bone soup, water can also be used instead.
3. Don't cook the chestnuts for too long, they will not taste good if they are cooked well.