Potato ball
By VicentaLakin
Recipe Recommendations
- Taro one
- potato one
- glutinous rice flour half a bowl
- peanut oil several
- sweetening
- fried
- an hour
- simple
Steps for Potato ball
1
Potato washes off the skin slices and boils with the tara
2
The tara and the taro go to skin while they're hot, and then put in a bag and make mud with a stick
3
Put the tara and the tara in the noodle basin and mix the rice powder
4
Squeeze the ball
5
The hot pots are oiled, the taco balls are fried with gold and yellow。Potato ball Make Tips
Be sure to heat the pan and fry a few at a time, otherwise they will fall apart and no longer form balls. The process of frying the balls is a bit difficult, so you have to understand the key points yourself. Although the quality of the cooking is not very good, it tastes very delicious. It's delicious without sticking sugar.