Bacon pork and white gourd soup
Ingredients: winter melon,ginger slices,bacon
Recipe Recommendations
- bacon appropriate amount
- winter melon appropriate amount
- ginger slices appropriate amount
Steps for Bacon pork and white gourd soup
1
Peel and remove seeds from the wax gourd, wash and cut into slices, and slice the bacon.2
Put the bacon and ginger slices in the pan and add water to boil. Add cooking wine and cook for about half an hour.3
Add the wax gourd and cook until the wax gourd is soft and cooked. Add a little chicken essence.4
Ordinary bacon is salty, so there is no need to put salt in it.