Cream pepper
By VicentaLakin
The alternative to chilling peppers is fresh。
Recipe Recommendations
- green pepper appropriate amount
- preserved eggs appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- slightly spicy
- roast
- ten minutes
- simple
Steps for Cream pepper
1
Put fresh peppers on the fire
2
Put roasted peppers in the basin to wash the skin outside。
3
Chettin for the skins and the green peppers and the silks。
4
A fresh summer-cooked dish is a success。Cream pepper Make Tips
The key to making this dish is to roast the green peppers on the fire. You can also rely on the green peppers to salad alone, or add a few tomatoes in it instead of preserved eggs. It will also taste good.