pumpkin pie
The pumpkin pie I made last time was too soft and sticky ~~ After listening to Happy Star Niu's suggestion this time, I added some rice noodles to it. It's really not so sticky. Thank you to Happy Star Niu in advance. O(④_④)O~ There is no bread bran or bread at home, so I used a package of biscuits to crush them into powder and dip them on the outside of the cake. Unexpectedly, the effect is good. It's very delicious. I'm very satisfied. The jujube aroma of the red dates biscuits is so strong (*^__^*) Hehe...
Recipe Recommendations
- glutinous rice flour appropriate amount
- pumpkin appropriate amount
- rice noodle appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for pumpkin pie
1
Sell all cookies2
Crush it with something.3
Pumpkin, glutinous rice flour, white sugar.4
Peel and wash the pumpkin, and press it into a mud with a spoon.5
Add white sugar and glutinous rice flour and knead evenly into a ball.6
After all the pumpkin cakes are ready, add some oil to the pan, add some oil, add the pumpkin cakes and fry them slowly, until golden brown.