White soy sauce

By VicentaLakin

White soy sauce

Recipe Recommendations

  • Zizania 300 grams
  • edamame 200 grams
  • pork 100 grams
  • oil appropriate amount
  • salt appropriate amount
  • egg white appropriate amount
  • cooking wine appropriate amount
  • MSG appropriate amount
  • chili 2 only
  • Jiang 3 tablets
  • garlic 1 clove

Steps for White soy sauce

  • Make White soy sauce step 0
    1
    Raw materials
  • Make White soy sauce step 1
    2
    White off the shell, cut one inch of silk, clean up the spare。
  • Make White soy sauce step 2
    3
    The beans go to the shell。
  • Make White soy sauce step 3
    4
    Porks cut thinners, sprayed, salted, egg pickled for 15 minutes。
  • Make White soy sauce step 4
    5
    Chon, garlic, slices, peppers。
  • Make White soy sauce step 5
    6
    The oil in the boiler is put in ginger, garlic, peppers when it's 60% hot
  • Make White soy sauce step 6
    7
    Scrambling in the salted silk is quick to boil and the tar is out。
  • Make White soy sauce step 7
    8
    The bottom oil is left in the pot, put in the soybeans, and a little water is added, and the cover is boiled up to 8。
  • Make White soy sauce step 8
    9
    It's three minutes to burn。
  • Make White soy sauce step 9
    10
    Put in the fried meat, turn it over for a minute
  • Make White soy sauce step 10
    11
    It's salt, it's smelly, it's even。

    • White soy sauce Make Tips

    Stewing edamame with water makes it easier to remove the beany smell. It's also easy to cook.

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