Pork and beans
By VicentaLakin
Recipe Recommendations
- pork stuffing 600 grams
- cowpea 500 grams
- noodles Pi appropriate amount
- oil 5 scoops
- oyster sauce 2 tablespoons
- sesame oil 1 scoop
- salt half a spoonful
- chicken essence half a spoonful
Steps for Pork and beans
1
Five spoons of oil, two spoons of stork, one spoon of perfume, half a spoon of salt, half a spoon of chicken mixed
2
The beans are clean
3
Cyanide to Colour
4
It was cold water
5
It's a little bit of water, and it's shredded
6
It's evenly mixed with pork pie
7
Put it on the dumplings
8
Squeeze edges
9
Close your mouth
10
Put a pot of water and burn it
11
Put it in a dumpling
12
Lightly push the bottom of the pot in one direction with a fence
13
The dumplings are all floating, the drums are fine