Pickle egg fried rice
By VicentaLakin
After hearing that I like to eat sour rice, your colleague says that you like food that doesn't look like Sean's. And then she told me I could buy some kimchi to cook. It's delicious. I think that's pickled rice. The moths are really coming up anyway。
Recipe Recommendations
- sour and salty
- fried
- half an hour
- simple
Steps for Pickle egg fried rice
1
2 eggs scattered
2
As illustrated
3
(b) Manning of eggs
4
A bag of pickles
5
Cutting into eggs
6
(a) Equalizing the fire
7
Add rice rice
8
(a) Equalizing the fire
9
Done。