Mocked meat

By VicentaLakin

Mocked meat
Iron is one of the important trace elements in the human body, which is a component of a wide variety of proteins in the body, including hemoglobin and myoglobin, and is also an essential component of various enzymes. Pregnant women, breast-feeding women, children and girls of childbearing age are also good options for filling iron with proper food, while their ears are smooth and their taste is good if they are fired. Personally, the essence of wooded meat is two points: acid and spicy。

Recipe Recommendations

  • fungus appropriate amount
  • pork appropriate amount
  • vinegar appropriate amount
  • laoganma appropriate amount
  • pickled pepper appropriate amount
  • garlic appropriate amount
  • salt appropriate amount

Steps for Mocked meat

  • Make Mocked meat step 0
    1
    Slice the meat
  • Make Mocked meat step 1
    2
    Molybdenum in strips, ready for all the ingredients
  • Make Mocked meat step 2
    3
    the boiler is then put in oil and ingredients, the boiler is then put in pork, and the little fried meat is slightly yellow (the husband's favorite piece of meat), and the pepper and the wooden ear are then boiled into the pot with a proper amount of chili sauce and 6-8 ml of vinegar, then water (about 25 ml) is added to the boiler, which is then boiled, which is then rolled, salt when the water is dry, a cease to fire, onions, rolls and boils。

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