Ha-ha-ha
By VicentaLakin
They say you can't eat food. You can eat delicious food at home. The advantage of food is that the grains of rice are well-specified and softly adapted。
Recipe Recommendations
- rice appropriate amount
- dried lotus leaf appropriate amount
- water appropriate amount
Steps for Ha-ha-ha
1
Dry loaf of raw materials
2
Rice for raw materials
3
Scrambling dry lobes into the pot and cooking them up to the taste of the loaf
4
Separate the leaves from the water, and filter them, and extract the thin leaves from the dust so that there is no residue in the cooking
5
Put the boiled leaves on the steam cage
6
Wash rice and heat it up in boiled leafy water
7
It's a process that needs constant mixing
8
I'll get the cooked rice out of the steam cages with the right leaves
9
It's cooked rice soup. It's good to drink when it's dry. It's very nutritious
10
I'll make a nice meal with a nice fragrance