Pork feet
By VicentaLakin
Recipe Recommendations
- bamboo shoots 200 grams
- pork knuckle 500 grams
- octagonal appropriate amount
- grass fruit appropriate amount
- tangerine peel appropriate amount
- Jiang appropriate amount
- hot sauce appropriate amount
- slightly spicy
- braised
- ten minutes
- simple
Steps for Pork feet
1
The pig's feet are handled, large slices are cut into the rolling pot and hemorrhage is removed and washed with cold water。
2
Scrambling, drying in a boiler。
3
Eight horns, leather, grass, chili
4
The boiler is boiled for about 40 minutes after the oil has been poured into the foot of the pig, and after two spoons of rice have been put on it, three times the fire has been burned。
5
And then we'll add a slice to boil it and mix the pig's feet with the scent. If you add spicy sauce, you can cook。Pork feet Make Tips
Bamboo shoots slices and pork knuckles should be cooked separately and then combined. Mixing and boiling together will destroy the respective characteristics of the ingredients.