It's halogenated
By VicentaLakin
I'm very fond of the street meat clips, which I've been eating since high school, working, but rarely. So do it yourself
Recipe Recommendations
- pork belly appropriate amount
- flour appropriate amount
- pigskin appropriate amount
- ginger slices appropriate amount
- chili appropriate amount
- pepper appropriate amount
- yeast appropriate amount
- onion appropriate amount
- octagonal appropriate amount
- Other marinated materials appropriate amount
- grass fruit appropriate amount
- soy sauce appropriate amount
Steps for It's halogenated
1
Hot in the pot, press the pig's skin. This is mainly to remove the pig hair
2
And cut off the flesh, and draw it out of boiling water。
3
Pour the oil, throw the halogen and the meat in the pot and blow the scent. Put in a proper amount of soy sauce, and if you like hot, you can put some soy sauce. Then the hydro-fire slows down。
4
I'll make pancakes with stew. It'll be a little bit more delicious. When the noodles are ready, they'll be even. Don't pour oil, just put it in the taco. I'll make two-faced yellow. If it's too long, the pie will be too hard, so you can pour some water in the pot, a little suffocation。