Toothpick chicken
By VicentaLakin
Chickens are also referred to as one of the “rooster stomachs” of chickens, which has a diet that helps digestion. The commonly known as “chickia” is protein-rich, and increased immunity is appropriate for children whose growth and development have stalled. This fried chicken is my kid's favorite snack, but it's not very healthy, but it's just a little bit too much for once in a while! This can also be used as a little tweak in spring water
Recipe Recommendations
- chicken gizzards of 4
- garlic cloves of 2
- onion 1 piece
- ginger 3 tablets
- cooking wine 15 ml
- sugar 1 gram
- salt appropriate amount
- soy sauce 15 ml
- pepper 2 grams
- chili powder appropriate amount
- cumin powder appropriate amount
- slightly spicy
- fried
- several hours
- ordinary
Steps for Toothpick chicken

1
Get ready to eat。
2
Scratch it in the bowl。
3
The chicken is washed clean on it with a cutter。
4
Then cut the chicken in half。
5
Put the chicken in the ginger bowl and add salt, wine, sugar, pepper, evenly mixed。
6
Put it in the freezer for 2-3 hours。
7
Picked chickens out, each with a toothpick。
8
The boiler is hot and hot enough to be picked up by the fried chicken。
9
And then you can eat it with pepper powder and a smooth mix。Toothpick chicken Make Tips
Scoring the chicken gizzards allows them to absorb flavors better. Marinate for a longer period to ensure they are flavorful. Fry over high heat; do not fry the gizzards for too long, or they will become tough.