Pork shrimp soup
By VicentaLakin
It's a nice soup in the summer
Recipe Recommendations
- winter melon 500 grams
- shrimp 300 grams
- pure milk 150 grams
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for Pork shrimp soup
1
Onions, ginger, garlic, slices, fragrances2
Washing the winter melons into small pelts and drying the shrimps with warm water3
Put a little bit of oil in the pot, heat it up, put some onions on the onions, garlic on the screech and some on the smelts on the water, and then put 150 grams of pure milk on the pot for five minutes and slow down for 10 minutes4
I'll put salt in the pot, a little perfume, and a little fragrance