All-meat slag spa
By VicentaLakin
Very fluffy steam. I also use the whole wheat with sunflower seeds. It's delicious. What's healthier than this
Recipe Recommendations
- soybean 50g
- black beans 30g
- jujube
- whole wheat flour 100g
- self-raising flour 100g
- baking powder 4g
- raisins appropriate amount
- lotus seed appropriate amount
Steps for All-meat slag spa
1
Soybeans, black beans washed, water immersed for 6-8 hours
2
Join the soy machine and put it in the nuclear date
3
Water is chosen for "wet beans" as soy milk。
4
The soy milk filter, the soy dust。
5
put soybean slag, spontaneous powder, whole wheat powder (1:1:1), add 4g powder and mix it evenly
6
And the nice ones put in the steam bowl with the gauze
7
Noodle surfaces decorated with raisins, purified lotions, dates, fermented in warm for two hours
8
On the steam pot, the fire's about 20 minutes away。
9
I also use the whole wheat with sunflower seeds, added to my taste。All-meat slag spa Make Tips
1. Okara : Self-rising flour : Whole wheat flour = 1:1:1
2. The mixed dough is very sticky. When smoothing it into the steaming bowl, you can use the back of a spoon dipped in a little water to spread it and prevent sticking.