Beef roll

By VicentaLakin

Beef roll
Beef pastry is my favorite, and every time I go to a hotel in my hometown I have to order this. The beef is very tender and tastes like mustard blues and sal tea. I'm showing myself today. It's not bad for the outside, huh。

Recipe Recommendations

  • Juan Fen appropriate amount
  • beef appropriate amount
  • collard greens appropriate amount
  • sand tea sauce appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • onion and garlic appropriate amount

Steps for Beef roll

  • Make Beef roll step 0
    1
    Prepare the material。
  • Make Beef roll step 1
    2
    Sliced into strips, beef slices of starch, salt pickled, mustard blues cleaned up。
  • Make Beef roll step 2
    3
    Pick up the pan and put the garlic in the scent。
  • Make Beef roll step 3
    4
    Put it in a roll of powder for a moment。
  • Make Beef roll step 4
    5
    Add a proper amount of salt, chicken。
  • Make Beef roll step 5
    6
    Turn it soft enough to load it。
  • Make Beef roll step 6
    7
    Put two spoons of salsa sauce in it。
  • Make Beef roll step 7
    8
    Join just pickled and made beef fried。
  • Make Beef roll step 8
    9
    Put it in mustard blues and add a little salt chicken。
  • Make Beef roll step 9
    10
    Just put the roasted beef veal on a roll。

    • Beef roll Make Tips

    If you like spicy food, you can add some chili sauce and mix it in. It's really delicious.

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