We'll make all the noodles
By VicentaLakin
it's also last month's recipe, when the german girl was my tenant, so she knew that chinese noodles were not just pasta, but all of us in guangdong! for that reason, i bought a bag of one kilo of full egg noodles back at the chinese supermarket. i know the foreigners don't like noodles, so let's go to the yard and pick some dutch beans. on this side, after the taste, the german girl is delicious! ig praises are delicious! although the noodles are essentially sour, how can they still taste good? also, i used garlic in the pot! for the first time, a german girl knew there was still one of these, and after she ate the noodles, she asked me to take her to the chinese supermarket to buy some chinese sauce for cooking。
Recipe Recommendations
- whole egg noodles 400 grams
- snow peas appropriate amount
- cauliflower appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- olive oil appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- black pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for We'll make all the noodles
1
Let's get the flowers ready。
2
All the eggs are out across the river。
3
Dutch beans are going to go through the water and get a spare。
4
When the hot pot pours into olive oil, it pours into the fragrance。
5
It's the only way to get a job, and it's the only way to get a job。
6
Put it in a silked pepper and fire it together。
7
I'll put it in the crumbs。
8
Finally, the Dutch beans。
9
Continue with the chopsticks, evenly, and then transfer a little bit of chicken sperm, so that a proper amount of black pepper can be spilled in front of the pot。