Eastside pig hoof

By VicentaLakin

Eastside pig hoof
In every home, there will be several decent cuisine, some good wine for the guests and guests. A hostess made an eastside pig hoof and shared it with you today! Food: a pig hoof, fabric: a pack of halogen, salt, smoke. Method: One, pig hoof-to-tape in two, two, clear water in pots, burn in halogen packs, and add a proper amount of salt. 3. Put a good pig hoof in the pot, pull it into the old pump, boil it for two hours, 4 before cooling. It'll be cool, with chili oil. It's not so bad, it's beautiful。

Recipe Recommendations

  • pettitoes one
  • Lu Liao 1 Pack
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Eastside pig hoof

  • Make Eastside pig hoof step 0
    1
    One pack of halogen。
  • Make Eastside pig hoof step 1
    2
    One pig's hoof, cut it in half。
  • Make Eastside pig hoof step 2
    3
    Put clean water in the pot, halogen and old sips, salt, and put good pigs' feet in it, and stew for two hours。
  • Make Eastside pig hoof step 3
    4
    Turn around。
  • Make Eastside pig hoof step 4
    5
    It'll be cooled out。
  • Make Eastside pig hoof step 5
    6
    It'll be cool, with chili oil. It's not so bad, it's beautiful。
  • Make Eastside pig hoof step 6
    7
    Eastside pig hoof。
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