Pork soup

Recipe Recommendations

• pig fan bone appropriate amount
• Fresh lotus seeds appropriate amount
• Xianhuai Mountain appropriate amount
• salt appropriate amount

• light
• cook
• several hours
• simple

Steps for Pork soup

1

Summary of material

2

I'll take it from her

3

Scratch the skin and cut it

4

Burn the water, put the pork fangs in the water, then flush out the glued fat

5

Burn a pot of water, and when the water starts, let the pig bones go down for about half an hour, then fresh Lotus and fresh Mountain

6

I'll put salt on the fire if I boil it down to Weishan and the water is soft

Recipe Categories

• home cooking
• soup recipes
• Autumn recipes