Chicken Leg mushrooms
By VicentaLakin
Recipe Recommendations
- Coprinus comatus appropriate amount
- pork belly appropriate amount
- fresh fungus appropriate amount
- pepper appropriate amount
- garlic appropriate amount
- Weijixian soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken Leg mushrooms
1
Put the chicken leg mushroom in a hot water with salt2
The meat's cut and the hot pot's hot3
It's fried to a color change4
Add soy sauce, platinum oil, salt, evenly fried5
Add the garlic paste