The celery
By VicentaLakin
The celery has a special scent. It's better than celery. I love it. Every time I go home, Mom buys it for me. There's no market for celery, but there's a lot of home. Last time I came home, Mom bought a big bag, so I brought it back to eat. It's good。
Recipe Recommendations
- bacon 150 grams
- water celery 400 grams
- dried chili appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- slightly spicy
- fried
- three-quarters of an hour
- ordinary
Steps for The celery
1
Take the right size of the meat and wash it with warm water
2
I'll cook the meat for half an hour
3
Cooked gravy slices for use
4
The celery is washed, sliced。
5
The celery is washed, sliced。
6
Boil in the pot, add peppers, dry peppers, garlic。
7
Put the bacon in the pot, and the fragrance comes out。
8
Put celery in the pot
9
The celery and the gravy are cut to the ground, salted and spicy。
10
A good dish