A chicken leg with mushrooms
By VicentaLakin
Recipe Recommendations
Steps for A chicken leg with mushrooms

1
The mushrooms use cold water for half an hour and are then washed and drained for spare water。
2
Wash the chicken leg, dry the water, put it in a big bowl, and add wine, 13 fragrances, salt to mix and make it for 20 minutes。
3
The boilers are set on fire, put in edible oil, and when the temperature is 60% hot, they are put in the chicken legs and turn yellow on both sides, and they are put in the boiler。
4
Get another pot, put a little oil in it, put it in the mushrooms。
5
Put a bowl of water on it。
6
Add raw, pepper powder, onions, a little salt。
7
Pour mushroom soup into a chicken leg-filled pot with a little fire to the juice。
8
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