Red-fried fish

By VicentaLakin

Red-fried fish

Recipe Recommendations

  • hairtail art. 3
  • onion 2-3 root
  • green pepper one
  • Jiang few slices
  • garlic 2-3 a
  • soy sauce appropriate amount
  • edible oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Red-fried fish

  • Make Red-fried fish step 0
    1
    Choose three bandfish. (as determined by the number of persons)
  • Make Red-fried fish step 1
    2
    Clean up the fish. ♪ Cut off the wing ♪
  • Make Red-fried fish step 2
    3
    Clean up the fish. ♪ Cut off the wing ♪
  • Make Red-fried fish step 3
    4
    Will bring fish to the front mouth。
  • Make Red-fried fish step 4
    5
    The edges with the fish are dirty。
  • Make Red-fried fish step 5
    6
    The bone of the fish's mouth is taken out. (smuggles)
  • Make Red-fried fish step 6
    7
    Clean up the fish and cut it into a long section。
  • Make Red-fried fish step 7
    8
    Put it on the disc. (e.g. chart)
  • Make Red-fried fish step 8
    9
    Garlic slices。
  • Make Red-fried fish step 9
    10
    Ginger slices。
  • Make Red-fried fish step 10
    11
    Sliced。
  • Make Red-fried fish step 11
    12
    Paprika。
  • Make Red-fried fish step 12
    13
    Feed oil and fry fish。
  • Make Red-fried fish step 13
    14
    Blow to the soufflés, perfume, gold. "A little salt, as shown."
  • Make Red-fried fish step 14
    15
    Put it in soy sauce, with a modest amount of water, with peppers, garlic, ginger, with a little salt, with a pan cap, covered with three to six minutes。
  • Make Red-fried fish step 15
    16
    You can make a pot, throw flowers。
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