Cheese and eggs for dinner
By VicentaLakin
It's been a long time since I've been home from work to cook. I told Mom I'd come back for dinner. It's the easiest thing to do, but it's 8:30. However, tomorrow's food is available again, and it is now often shared with colleagues and often with each other. I'll give them a taste of my cooking tomorrow。
Recipe Recommendations
- carrots appropriate amount
- corn kernels appropriate amount
- green beans appropriate amount
- shrimp appropriate amount
- mushrooms appropriate amount
- eggs appropriate amount
- rice appropriate amount
- oil appropriate amount
- tomato sauce appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
Steps for Cheese and eggs for dinner
1
Carrot chertin, green beans, corn grain spare
2
Shrimp is provided with a small amount of wine and starch catch
3
(b) Sphinx bubblehead, cetine spare
4
Carrots, green beans, corn grains of ointment (e.g., water first, otherwise hard to eat)
5
Put a little oil in the pot, so that the shrimp will be sprouts when they change
6
Fried mushrooms
7
Carrots, green beans, corn grains added to the water
8
Joining prawns
9
(a) Equalizing the fire
10
Add rice rice
11
(a) Equalizing the fire
12
Add appropriate quantities of salt
13
Add tomato sauce
14
(a) Equalizing the fire
15
Eggs are scattered and spread into egg skins
16
(b) Placing proper quantities of cooked rice on egg skin
17
Close the egg skin
18
Into the bowl, into a proper amount of tomato sauce, finished。