Spicy fish ball rice line
By VicentaLakin
The rice line is still at the fast-food town, and it's good to eat, fresh fishballs, chords, spicy soup, shopping tired, a bowl of spicy rice. My colleague gave me a rice line, made a rice line last time, left a lot to eat, tried to do it, just in time for two days in Beijing, when there was so much rain, and so much cool weather, materials were bought in advance, a large bowl of rice was cooked by one person in the middle of the day, sweated, delicious, simple, delicious rice lines were worth a try
Recipe Recommendations
- rice noodles 100g
- fish ball 150g
- rape the 3
- Spicy hot pot base 50g
- frozen tofu 3 pieces
- salt appropriate amount
- MSG 1g
- sesame oil appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- white pepper appropriate amount
- slightly spicy
- cook
- ten minutes
- simple
Steps for Spicy fish ball rice line
1
Prepare the material。
2
The rice line is soft in cold water。
3
Put water in the pot and burn it down, put onions of ginger on the bottom of a spicy hot pot, and burn it down。
4
Down to frozen tofu。
5
Drop the fish balls。
6
Cover the pan and make the little fire for five minutes。
7
Put in soft rice lines。
8
One minute for the rice line, one minute for the oil, and the fire。
9
Put it in salt, smelly, pepper powder, make it taste。
10
It's the last fragrance。
11
A bowl of spicy rice is ready. Let's eat。Spicy fish ball rice line Make Tips
1. The rice noodles have been pre-soaked, so be sure not to cook them for too long; simply add them to the pot and simmer briefly. 2. To keep the greens crisp and tender, do not cook them for too long either.