Soy-dry

By VicentaLakin

Soy-dry
Every day facing the kitchen, one might wonder: how to make a good meal and make a reasonable match. It's the right-hand mix of all kinds of food, and then it's the right-hand match, and it's the right-hand match that depends on the taste and taste。

Recipe Recommendations

  • dried bean curd appropriate amount
  • oil appropriate amount
  • refined salt appropriate amount
  • red pepper appropriate amount
  • chive moss appropriate amount
  • Weijixian soy sauce appropriate amount
  • ginger appropriate amount

Steps for Soy-dry

  • Make Soy-dry step 0
    1
    Bean dry washes and slices。
  • Make Soy-dry step 1
    2
    The raisins are cleaned and cut about five centimeters。
  • Make Soy-dry step 2
    3
    Paprika's clean, go tweak。
  • Make Soy-dry step 3
    4
    When it's hot in the pot, put it in the ginger。
  • Make Soy-dry step 4
    5
    The soy-dry, the peppers, the soy-dry。
  • Make Soy-dry step 5
    6
    With a little salt。
  • Make Soy-dry step 6
    7
    Pour in a spoon of soy sauce。
  • Make Soy-dry step 7
    8
    Pour it in the moss, just soften it。

    • Soy-dry Make Tips

    1. Dried tofu absorbs flavors easily when sliced thinly. 2. Dried tofu is a soy product that pairs well with various ingredients and easily absorbs the flavors of other vegetables and materials.

    Recipe Categories

    Recipe recommendation