Cowtail soup
By VicentaLakin
When you get to the market, you see a cowtail left in the beef-selling slot, and you ask for $25. However, a cowtail can be bought at this price, and it's good enough to make a cowtail soup. I bought some onion carrots and horses, and soybeans, and I made a pot of soybean and cowtail soup, which tastes good, rich and nutritious。
Recipe Recommendations
- salty and fresh
- cook
- several hours
- ordinary
Steps for Cowtail soup
1
Clean up the cowtails and cut the big ones。
2
Put the cowtails in the water, wash them。
3
Put the cowtails in the water, wash them。
4
Wash the beans, carrots, onions, horseshoes, cut them。
5
Wash the beans, carrots, onions, horseshoes, cut them。
6
Wash the beans, carrots, onions, horseshoes, cut them。
7
Wash the beans, carrots, onions, horseshoes, cut them。
8
The oxen tails of the water, together with other materials, are burned with water, and the charade is made for two and a half hours。
9
The oxen tails of the water, together with other materials, are burned with water, and the charade is made for two and a half hours。
10
The saline of Tonga's proper salt is enough。
11
The saline of Tonga's proper salt is enough。
12
Tasty sweet soybean tail soup。
13
Tasty sweet soybean tail soup。Cowtail soup Make Tips
The oxtail picked up a lot of sawdust from the cutting board, so it also needs to be washed after blanching.