Molotovine

By VicentaLakin

Molotovine
Don't mix it with sugar, don't suffer from it, don't add too little water, or it won't be young enough

Recipe Recommendations

  • Pork belly with skin 500 grams
  • fungus a big bowl
  • white sugar 2 tablespoons
  • garlic appropriate amount
  • ginger appropriate amount
  • fennel appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount

Steps for Molotovine

  • Make Molotovine step 0
    1
    Five flowers, cuttin
  • Make Molotovine step 1
    2
    Five flowers and water
  • Make Molotovine step 2
    3
    Let's go
  • Make Molotovine step 3
    4
    I'll take care of it
  • Make Molotovine step 4
    5
    Ginger garlic cut the spare
  • Make Molotovine step 5
    6
    Hot, hot, oil and sugar. Don't mix
  • Make Molotovine step 6
    7
    Burning to white sugar bubbles
  • Make Molotovine step 7
    8
    I'll put it in the meat
  • Make Molotovine step 8
    9
    Put it in salt
  • Make Molotovine step 9
    10
    Put in some wine and soy sauce
  • Make Molotovine step 10
    11
    Put it in the wood and ginger garlic
  • Make Molotovine step 11
    12
    ♪ Combine into the rice table, water on the same level as the flesh ♪
  • Make Molotovine step 12
    13
    I'll start cooking

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