Kyoto ribs

Recipe Recommendations

• ribs appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• salt appropriate amount
• sugar appropriate amount
• soy sauce appropriate amount
• ketchup appropriate amount
• spiced powder appropriate amount
• bean curd appropriate amount
• cooking wine appropriate amount

• sour and salty
• burn
• half an hour
• simple

Steps for Kyoto ribs

1

The ribs are small, made of salt, sugar, fragrance and wine for half an hour。

2

Hot oil pans, and a small fire of four minutes after the heat of the oil has reached 7 and another one minute after the fire。

3

Pour the oil out of the pot with a little onions of ginger garlic, a little water and put it in ketchup, soy sauce, soy milk and then a big fire。

Kyoto ribs Make Tips

Recipe Categories

• hot dishes
• home cooking
• Summer recipes