Plum-crunch
By VicentaLakin
People are drifting around, trying to eat anything. I want to eat my mom's pie today. Think about it
Recipe Recommendations
- flour 500 grams
- fresh pork 300 grams
- plum dried vegetables appropriate amount
- garlic appropriate amount
- water appropriate amount
- slightly spicy
- fried
- an hour
- simple
Steps for Plum-crunch

1
I'll chop up the flour, chop up the mussels, chop it up with garlic, and put chicken in the trap
2
Split the face into four tiny pieces of the same size, rounded up with a round face
3
Put an appropriate amount of prune on the noodles
4
It's good to be in this shape
5
I'll put a proper amount of oil in the pancake, heat it up and put it in
6
I'll just cut the pot into four pies