Pearlball
By VicentaLakin
Recipe Recommendations
- Round glutinous rice 230 grams
- pork stuffing 280 grams
- water chestnut 130 grams
- shrimp 25 grams
- minced garlic appropriate amount
- ginger appropriate amount
- starch 10ml
- salt appropriate amount
- pepper appropriate amount
- chicken powder appropriate amount
- sesame oil appropriate amount
- rice wine appropriate amount
- white granulated sugar appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Pearlball
1
Two hours for the rice
2
♪ After the rice ♪
3
The horseshoes peeled off, washed, shredded, covered with shrimp, shredded with scrape
4
The rice, the dry water, the spare
5
We'll mix the horse hoof, shrimp, pork, garlic, tarts and spices
6
Take the right size of the meat and put the rice in the pot for 25-30 minutes