Steamed pork ribs with winter melon and corn
Ingredients: salt,corn,winter melon,ribs,cornflour
Recipe Recommendations
- ribs eight or two
- winter melon appropriate amount
- corn appropriate amount
- cornflour appropriate amount
- salt appropriate amount
Steps for Steamed pork ribs with winter melon and corn
1
Wash the ribs, cut them into small pieces, marinate with cornflour, salt, and soup pool sauce until flavor.
2
Wash and peel the wax gourd, cut it into large pieces, and cut the corn into large pieces.
3
Place the winter melon corn on a plate.
4
Spread the marinated pork ribs on the dough, put them into a pressure cooker, gas, and press on medium heat for 10 minutes.