Dry steam

By VicentaLakin

Dry steam

Recipe Recommendations

  • pork appropriate amount
  • dumpling skin appropriate amount
  • sesame appropriate amount
  • sweet potato powder appropriate amount
  • salt appropriate amount

Steps for Dry steam

  • Make Dry steam step 0
    1
    Skin
  • Make Dry steam step 1
    2
    Cut the pork into meat, with potatoes, sesame, even salt
  • Make Dry steam step 2
    3
    Use a clean plate with a peanut oil
  • Make Dry steam step 3
    4
    像包饺子一样，把肉放在Skin中间
  • Make Dry steam step 4
    5
    用大拇指和食指把Skin抓紧，另外把肉往里压一压
  • Make Dry steam step 5
    6
    Put it on the plate
  • Make Dry steam step 6
    7
    Ten minutes to steam
  • Make Dry steam step 7
    8
    Okay

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