ants on the tree
Ingredients: bean paste,fans,cabbage,chicken breast,white sugar,cooking wine,green onion,minced garlic,olive oil,sweet sauce,yellow sauce
Recipe Recommendations
- cabbage appropriate amount
- chicken breast appropriate amount
- fans appropriate amount
- bean paste 1 scoop
- yellow sauce 1 scoop
- sweet sauce 1 scoop
- cooking wine 1 scoop
- white sugar 1 scoop
- minced garlic appropriate amount
- green onion appropriate amount
- olive oil appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for ants on the tree

1
1 Preparing materials
2
2 Soak the vermicelli in water and soften it, remove the cabbage, wash it, and tear it into small pieces with your hands for later use
3
3 Boil the water in the pot, add the cabbage, blanch and turn off the heat.
4
4 Put it in cold water and rinse it several times before removing the water to control the moisture
5
5 Minced chicken breast
6
6 Pour the oil into the pan, add the chicken breast and minced meat, and stir fry quickly
7
7. Pour out after turning white
8
8.。。。
9
9 Leave the base oil in the pot and pour in the three sauces
10
10 Add cooking wine and stir-fry over low heat
11
11 Add half a bowl of water and sugar
12
12 Pour in the minced meat and chopped green onions and ginger
13
13 Pour in the vermicelli and stir fry
14
14 Finally, pour in the cabbage and stir fry a few times
15
15 Sheng out