Sterilization
By VicentaLakin
Recipe Recommendations
- Chengfen 100g
- corn flour 20g
- sticky rice flour 30g
Steps for Sterilization
1
Put all the powder together, cool it with a proper amount of white water
2
Let's put the steam on the pot first
3
Put oil on the plate, add a spoon of material, then steam the fire for a minute
4
Open the lid, see the bubbles, and you'll be ripe, and then you'll take it out, roll it up and put it on the plate while it's hot
5
Make as much as you like. You can cut it off. You can have good sauce and perfume
6
I can eat 2-3 at a time. My husband is good. He can eat 5-6
7
It's good and nutritiousSterilization Make Tips
1. When steaming, place the plate directly on the water to steam. Don't use a steaming rack. This way, it will cook quickly.
2. Apply a layer of oil before pouring in the ingredients, so that the rice noodles will not stick to the plate.
3. When adding water, start with a small amount, add water if it feels thick. Of course, if it is too thin, you can also add flour.
2. Apply a layer of oil before pouring in the ingredients, so that the rice noodles will not stick to the plate.
3. When adding water, start with a small amount, add water if it feels thick. Of course, if it is too thin, you can also add flour.