Emerald embroidery bag
By VicentaLakin
Recipe Recommendations
- flour 500 grams
- vegetable juice 250 grams
- green vegetables appropriate amount
- meat appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Emerald embroidery bag
1
250 g of good dish juice
2
normal flour 500g, yeast 5g, smooth noodles
3
Put on a film or damp cloth and wake up twice as big
4
It's a soy sauce
5
When we're having hair, we're going to put it on the plate, and we're going to cut it onions, ginger, pepper powder, raw smoke, salt, sugar, fragrance
6
Scrambling in the scabs that run out of juice
7
A nice face cut into a small agent
8
It's a thick, thin face
9
Wrap it in, don't make it too Doha, don't make it easy on the side
10
The shape of a pentagon star first
11
It's a bit wider than that
12
With kitchen scissors, two on each side
13
We're going to cross the border
14
You can change it to something else
15
Beautiful
16
Wet cloth wakes up for about 20 minutes, enters the cooling pot, burns the fire, turns the fire off in 12 minutes, removes it in 3 minutes
17
It's not as beautiful as a tiring bunEmerald embroidery bag Make Tips
Use spinach in winter and Yunxian cabbage in summer. It's very delicious and nutritious!