Autumn fried
By VicentaLakin
Recipe Recommendations
Steps for Autumn fried

1
Raw materials. Pork cuttin, pickled for a few minutes with a little sugar, proper salt, wine, raw smoke, a little starch. Autumn wash clean cuttin, mushroom wash clean cutter, egg spare。
2
Eggs are scattered, a little water is added, and it'll be softer。
3
It's hot in the pot. It's hot in the egg。
4
Use the oil to turn the meat out。
5
Another boiler, first the mushroom and then the sunflower。
6
I don't know。
7
I've got meat on my plate. You can go in a little water, then you can go dry
8
Add eggs to the bar. Finally, I used some Paprika decorations. I like hot ones