Tomato oxen
By VicentaLakin
The sweet sour sweet and delicious ketchup
Recipe Recommendations
- beef brisket 1 kg
- tomato of 6
- ginger appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- beautiful fresh appropriate amount
- rock sugar appropriate amount
- salt appropriate amount
- sweet and sour
- stewed
- several hours
- ordinary
Steps for Tomato oxen
1
Beef cut a little bit of the water
2
Little pan with some oil
3
Cross the knife on the tomato head
4
It looks so cute to take off the tomato skin
5
It's hot and fragrance
6
Tomato slices
7
A half of the ketchup and a half of the ketchup and a half of the beef and a half of the beef and a half of the meat and a tiny, tiny spoon of salt for an hour
8
It'll be half an hour before you add another tomato