Cinnamon
By VicentaLakin
Recipe Recommendations
- lotus root a
- sugar Osmanthus a little
- red dates five or six
- Old rock sugar 50g
- brown sugar Two large teaspoons
- white granulated sugar
- sweetening
- cook
- several hours
- simple
Steps for Cinnamon
1
The main ingredient is the luminous one, who chooses the weak, thick and large, which makes it easier to salve rice. The rice must be immersed two or three hours early
2
Liang has set aside three to four centimetres for a small lid. Fill up the bubbling rice and press it gently with chopsticks. Just fix it with a toothpick。
3
The fire is put into the festivities, and ice sugar, white sugar and red sugar, and red dates are put into the pot at once. Fire in half an hour, fire in one hour. It'd be a half an hour after the fire's off. Full soft and sweet
4
Scratches, plates, proper cinnamon sugar, a sweet, soft cinnamon can come to the table. It's delicious for the old and the young. It'll be easy at home。Cinnamon Make Tips
Glutinous rice must be soaked in advance to be easier to cook and more soft and glutinous