Red meat
By VicentaLakin
In the case of red roasted food, which is considered by individuals to be a full-blown dish, the practices vary, but are generally the same。
Recipe Recommendations
- pork belly appropriate amount
- quail eggs appropriate amount
- onion appropriate amount
- aniseed appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- sugar appropriate amount
- slightly spicy
- stewed
- several hours
- simple
Steps for Red meat

1
Five flowers and water, prepare the sauce。
2
I'll make some meat
3
It's a lot of oil。
4
Clean pots, pour in a little oil, fried spices。
5
I'll put it in the fried meat, let it grow old, and I'll change it。
6
Follow the potside with water, with wine. The fire broke。
7
Add pre-cooked quail eggs, or eggs。
8
It's 90 minutes to boil, and when it's fat and soft, it's a fire. Sweat for 60 minutes。
9
It's finished, it smells good。Red meat Make Tips
It is best to add enough water at one time. If not enough, add water in the middle.