A hot fish

Recipe Recommendations

• Wuchang fish 1 kg
• garlic appropriate amount
• Jiang appropriate amount
• chili appropriate amount
• onion appropriate amount
• salt appropriate amount
• MSG appropriate amount
• soy sauce appropriate amount
• pepper appropriate amount
• cooking wine appropriate amount

• slightly spicy
• burn
• ten minutes
• ordinary

Steps for A hot fish

1

First, clean up the fish and put it in salt

2

Then bring the required ingredients. Hot peppers, onions, cut, spare

3

In 20 minutes, we'll put oil in the pot, heat it up, throw the fish in, and then we'll turn it up

4

Get the fish back

5

And then we'll put all the ingredients we've got together and put a little fragrance in it

6

When the ingredients are fried, and the fish that was made before, it's burning up! Huh

Recipe Categories

• hot dishes
• home cooking