Soup
By VicentaLakin
The other day, I saw a friend of the food net's making borscht, who liked it and wanted to do it himself. I went to the market yesterday to buy fresh beef and made borscht。
Recipe Recommendations
- sweet and sour
- stewed
- several hours
- ordinary
Steps for Soup
1
Carrots, potatoes, tomatoes are then cleaned and skind and sliced, and onions, intestines and cabbage are replaced。2
the purchased beef wash will be cooked in bulk for 15 minutes, and the small pieces will be removed, and the soup pot will contain about 1,000 g of water or high soup for about two hours。
3
Prepare a frying pan, put cream in the pot, put cut potatoes, carrots, red sausages into the frying, then put fragrances into other vegetables, add a little salt to the pot, if you like, and then put all the cooked vegetables in the roasted beef pan and cook them。
4
Flour is made, flour is poured into a clean frying pan, little fire is turned over, flour is made yellow, flour is added to the soup, and if you like thick, you can add more and mix it up evenly。