Tomato beef slices

By MeganeRuecker

Tomato beef slices
Ingredients: tomato,beef,eggs

Recipe Recommendations

  • beef appropriate amount
  • eggs appropriate amount
  • tomato appropriate amount

Steps for Tomato beef slices

  • 1
    Cut the beef into square slices 6 mm thick and 2 cm long, and size with eggs, water starch and salt.
  • 2
    Put peanut oil in the pan and cook until it is seventy ripe. Add in the meat and fry it to a deep yellow color. Remove.
  • 3
    Leave a little base oil in the pan, add chopped green onions, rice wine, soy sauce and pork slices to stir-fry. Add tomato slices and ketchup, stir fry, until the tomatoes are ripe and soft, sprinkle with sesame oil, take out of the pan and serve on a plate.
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