I've been trying to catch lamb

By VicentaLakin

I've been trying to catch lamb

Recipe Recommendations

  • mutton chop meat 600g
  • rice 500G
  • carrots 2 pieces
  • onion 1 head
  • raisins 50g
  • cumin 50g
  • salt appropriate amount
  • black pepper a little

Steps for I've been trying to catch lamb

  • Make I
    1
    Cut the lamb chops off the chords。
  • Make I
    2
    A proper amount of water to burn in the pot。
  • Make I
    3
    I'll cut the lamb chops down with a pot of water。
  • Make I
    4
    The high-pressure cooker places water-spreaded lamb chops into the appropriate amount of water, adding ginger, onions, two large items, 10 minutes of fire pressure。
  • Make I
    5
    Carrot cut loose, onion cut silk。
  • Make I
    6
    Put soy sauce in the frying pan。
  • Make I
    7
    After the oil goes, the carrots and onions are put in, and then the lamb chops are put on for 10 minutes, fried, soy sauce, salt, zealous, black peppers are put in, and it's fine. The rest of the lamb soup is left with a little salt。
  • Make I
    8
    I forgot to say, one hour before we use the rice。
  • Make I
    9
    I'm going to dump the cooking and meat in the electric restaurant。
  • Make I
    10
    Pour nice rice on the dishes。
  • Make I
    11
    How much water does it take to cook rice? And then you pour your washed raisins on it。
  • Make I
    12
    Activate the keys to the meal. Wait。
  • Make I
    13
    You'll be fine with the fragrance of meat
  • I've been trying to catch lamb Make Tips

    1. It is best to soak the rice for 1-2 hours first.
    2. Raisins should also be soaked for a while first.

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