The sauce's gone
By VicentaLakin
I've been fascinated, almost every day, and the grandmother who buys food tells me that it tastes better and tastes better。
Recipe Recommendations
- pork appropriate amount
- sour bamboo shoots appropriate amount
- green beans appropriate amount
- dried bean curd appropriate amount
- red pepper appropriate amount
- garlic appropriate amount
- douchi appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for The sauce's gone
1
Clean up the material and cut it to the same size
2
Cut the pig's fat and thin
3
When you start a pot, you put the fat in a clean pot, and you're intoxicating it
4
Put the skinny meat in the pot and we'll have the soy sauce
5
Let's start with four seasons of beans
6
After four seasons of soybeans, the color gets darker, the sour and the soybeans continue to fry
7
Add salt, soy sauce, red pepper, a little water, dry water on the lid, and garlic before you go out
8
Let's get out of the pot
9
A positive picture